Egyéb

Where to go …?

 Today (February 1st) we had the chance to visit ELTE's psychology and pedagogy course. After a long journey we started...

Simple physics

Today’s maths-physics lesson started with watching experiments. Some of the experiments were brought by Ms Piroska, and we could also try...

Athletic success

For the first time, but creating a tradition, the Kaposvár Sports Center and Sports School has organized an athletic competition...

A unique initiation

On the 24th of January the Csányi Foundation held a forum in connection with the reforming of the Foundation’s social...

Cross-border friendship

The first weekend of 2019 was a very special one for me. A weekend, when I was just like a...

Extraordinary weekend

“Today was special because we didn't learn today, instead there were different kinds of activities we could choose from, like...

On ice

This afternoon (19th January) we went ice skating to the Ice Centre of Kaposvár. We spent this time in a...

Talent support network workshop

The Hungarian association of talent support groups held a workshop in Pécs on 17th January where the Pécs community house...

Boeing, Boeing

 Today we have visited the Thalia theater in Budapest. We have won our tickets through our movie we presented last...

Long weekend in Tokyo

The 23rd of November is a holiday in Japan when they are thankful for work. It is called Kinro Kansha...

Get ready!

The Csányi Band held its firs rehearsal at the weekend preparing for the Summer Fete. This year, the rehearsals are...

New Year kick off ice-skating

Our first programme in the New Year was ice-skating. We met in front of the Szeged ice-skate rink to enjoy...

Happy New Year

We hope you all enjoyed a nice, relaxing winter break. Now we are ready for an exciting and successful 2019!...

Merry Christmas

It was great celebrating together with the families in the Foundation's Community Houses. The kids' performances were lovely. Eevery soul...

Gastro and bokeh photography

In the Photo Club’s last class of this year, we were introduced the intricacies of making good food photos and...